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university of kentucky

UK researchers work to advance cover crop-based con-till systems

cover crops

University of Kentucky College of Agriculture, Food and Environment researchers Erin Haramoto and Hanna Poffenbarger are part of an international group of scientists working to enhance the effectiveness of cover crop-based conservation tillage systems to create more sustainable agriculture production. The five-year, $10 million project is funded by the U.S. Department of Agriculture’s Agriculture and Food Research Initiative and led ... Read More »