Texas A&M AgriLife Extension agronomists talk about this year’s RACE trials. • By Kay Ledbetter • Much like producers’ fields across the High Plains, the Texas A&M AgriLife Extension Service cotton trials are seeing a significant difference in performance this year between dryland and irrigated trials. “While cotton can tolerate hot and dry conditions better than many crops, this year’s drought ... Read More »
California Farmers Discuss Reasons For Switching To Cotton. • By Lisa Lieberman • As Central Valley producers face ongoing low water allocations and stagnant processing tomato prices, farmers say they are considering allocating fewer acres to tomatoes and devoting more land to Pima cotton. Pima cotton — the primary variety grown in the Central Valley — requires less water, has lower ... Read More »
The Arkansas Natural Resources Commission is offering financial incentives in the form of tax credits to state farmers and landowners who make land improvements that help conserve water. Among the projects that may qualify are building surface water reservoirs, land leveling, converting from groundwater to surface water, and installing certain irrigation water measuring and control devices. Read More »
Bayer CropScience recently welcomed 75 new members to the FiberMax Maximizer Club, which recognizes cotton growers who plant FiberMax varieties and harvest at least 1,000 pounds per acre under dryland conditions. Their induction was based on yields from the 2017 season. Read More »
By Christine Souza — Reservoirs are at or above average storage levels, and the Sierra Nevada snowpack is improved by storms in March and early April. However, farmers await word from federal and state water agencies about whether water allocations may improve. Read More »
The idea of growing cotton on Mars seems farfetched right now, but the future of cotton production and harvest has changed rapidly in the past 10 years. Today, Cotton Incorporated and Southeast researchers are developing technology for an army of small autonomous robots, often called swarm bots, that could revolutionize the way cotton is harvested, making it more efficient and ... Read More »
By Steven Bradley, Clemson University — Water is a driving force behind virtually every facet of life in South Carolina — from agriculture, recreation and tourism to essential needs like food and drink. But water is among both the Palmetto State’s greatest assets and biggest challenges. A December 2016 study by Clemson University professors found natural resource-based sectors contribute $33.4 ... Read More »
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